邓维钧，男，教授 学历学位（工学博士），硕士生导师，办公地点：第三学科楼C205，联系电话： 13917950998；retanner@126.com。

主要研究方向：生物能源及化学品；高端精细化学品制备和应用；有机光电功能材料的设计与性能。

科研项目：主持国家自然科学基金面上项目1项，省部级项目2项，企业委托项目10余项。

发表论文/著作情况、代表性论文/著作：

1. W. Deng, J. Yang, H. Wen, J. Hu. A soft and flexible artificial tongue for pungency perception. ACS Sens. 10, 8331-8341 (2025). Featured by Nature (https://www.nature.com/articles/d41586-025-03767-1), ACS PressPacs (https://www.acs.org/pressroom/presspacs/2025/october/artificial-tongue-uses-milk-to-determine-heat-level-in-spicy-foods.html), C&EN (https://cen.acs.org/food/food-science/hydrogel-tongue-precisely-measures-spiciness/103/web/2025/11), The Analytical Scientist (https://theanalyticalscientist.com/issues/2025/articles/december/artificial-tongue-detects-spiciness-in-seconds/) and other media.

2. W. Deng, M. Wang, J. Hu, H. Wen. A flexible and ion-conductive hydrogel as an artificial nose for odorous H₂S detection. J. Mater. Chem. C, 13, 18734-18742 (2025).

3. Y. Yan, W. Deng (共一), D. Xie, J. Hu. Silk fibroin hydrogel for pulse waveform precise and continuous perception. Adv. Healthc. Mater., 14, 2403637 (2025).

4. L. Bian, W. Deng (共一), D. Xie, X. Sun, Y. Huo, Y. Zhang, F. Chen, J. Hu. Dendritic mesoporous silica hollow spheres with one-pot self-templated interfacial diffusion method. Chem. Mater. 36, 482-491 (2024).

5. W. Deng, J. Hu, M. Rong, C. Zhang, H. Wen, Y. Liu, T. Zhang, J. Hu. Ultrafine starch particles as Pickering emulsion stabilizers with different interfacial behaviors. Starch 76, 2400028 (2024).

6. W. Deng, F. Wei, J. Hu. Muscle contraction-inspired tough hydrogels. ACS Appl. Mater. Interfaces 15, 8462-8470 (2023).

7. J. Hu, R. Xu, J. Hu, W. Deng*. Dual stabilization of Pickering emulsion with epigallocatechin gallate loaded mesoporous silica nanoparticles. Food Chem. 396, 133675 (2022).

8. R. Xu, W. Deng (共一), Y. Dai, J. Hu. pH-responsive citral microcapsules with tannic acid-Fe^III coordination complexes. Food Chem. 397, 133715 (2022).

9. J. Hu, F. Wei, X. Hu, X. Hu, J. Xu, W. Deng*. Synthesis of CuO-loaded ceria hollow spheres for catalytic CO oxidation. ChemistrySelect 7, e202103476 (2022).

10. J. Hu, R. Xu, J. Hu, W. Deng*. Supersmall dendritic mesoporous silica nanospheres as antioxidant nanocarriers for Pickering emulsifiers. J. Agric. Food Chem. 69, 14893-14905 (2021).

11. J. Hu, J. Zhang, W. Deng*. Chitosan-coated organosilica nanoparticles as a dual responsive delivery system of natural fragrance for axillary odor problem. Carbohydr. Polym. 269, 118277 (2021).

12. J. Hu, L. Tao, W. Deng*, L. Liu. Fabrication and sustained-release property of vinyl silica hollow spheres as a delivery system for aroma compounds. Flavour Fragr J. 36, 55-63 (2021).

13. J. Hu, P. Du, S. Liu, Q. Liu, W. Deng*. Comparative study on the effect of two drying methods on the guest encapsulation behavior of osmanthus flavor-2-hydroxypropyl-β-cyclodextrin inclusion complex. Flavour Fragr J. 36, 84-98 (2021).

14. J. Hu, S. Liu, W. Deng*. Dual responsive linalool capsules with high loading ratio for excellent antioxidant and antibacterial efficiency. Colloids Surf. B Biointerfaces 190, 110978 (2020).

获奖与荣誉：

1. 中国轻工业联合会技术发明奖一等奖1项。

2. 指导学生获第十三届“挑战杯”中国大学生创业计划竞赛铜奖，第八届中国国际“互联网+”大学生创新创业大赛上海赛区优胜奖和2022年(第四届)上海社会组织公益创业大赛“公益创业潜力奖”。